TC Restaurant Group and employees from FGL House jumped into action, and produced several hundred lunches for people in need, and for first responders after the March 2 tornado that ravaged Nashville.
The team quickly and happily made the food, bagged them up and assembled the hundreds of “aged lunches” for distribution across the devastated area.
“We’re happy to help out where we can” said Eric Shilder, Operations Director at TC Restaurant Group. ” We like to give back when and where we can to a community that has given us so much. We just hope that the cleanup and rebuild can happen fast, and our thoughts are with everyone that has been negatively affected by this horrible incident.
